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M.TECH Food TECHNOLOGY PROGRAMME
M.Tech Food Technology
M.Tech. Food Technology programme was started in the year 2009. It is a 2 years inter-disciplinary course with 3 semesters of course work and final semester Project Work. The candidates for this programme are selected through GATE Examination and TANCET Entrace Examination conducted annually.
Theory and Laboratory Sessions
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Placement
| No | Reg No | Name | Industry details |
|---|---|---|---|
| 1. | 2019412001 | Rimmon Rhenius J | Aachi Spices & Foods |
| 2. | 2019412015 | Afrose Subaitha.Z | SRF-NIFTEM-Thanjavur (formlyIIFPT) |
| 3. | 2018412013 | Poovarasan KT | KP Manish Global Ingredients |
| 4. | 2018412008 | Kartikeyan MKR | Quality Associate, Waycool Foods, Bangalore. |
| 5. | 2018304039 | VaishnaviSri V | ITC Pvt Ltd, Trichy |
| 6. | 2016412001 | Aishwarya B | Plant Byte Foods and Nutrition Pvt Ltd |
| 7. | 2015412012 | Mary Sandhya J | Kemin Industries |
| No | Reg No | Name | Academic details |
|---|---|---|---|
| 1. | 2019412004 | Archana Devi T | Karpagam Academy of Higher Education Coimbatore |
| 2. | 2017412013 | Kanimozhi N V | Phd-ACT, Anna University |
| 3. | 2017412019 | Muralitharan .S | KP Manish Global Ingredients |
| 4. | 2017412022 | Nithiya Priya. B.T | Avinashilingam Institute for Home Sciences and Higher Education for Women |
| 5. | 2016412010 | Mohanapriya S | DBT, Anna University |
| 6. | 2016412015 | Philomena Joy Lindsey A | Karunya Institute of Technology and Sciences, Coimbatore |
| 7. | 2016412005 | Chindumathi B | PhD-Anna University, Chennai |
| 8. | 2016412011 | Nithya BalaSundari S | Bannari Amman Institute of Technology, Erode |
| 9. | 2015412013 | Princess Monica P S | PhD(Research Scholar) -NIFTEM-Thanjavur |
| 10. | 2015412007 | Karthikeyan S | Research Scholar, Centre for food technology, DBT, Anna University |